A hearty baked pasta dish combines savory chicken sausage with a rich and creamy mushroom sauce, all baked with rigatoni and topped with melted cheese. It’s a perfect weeknight meal that’s sure to please.
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Easy Chicken & Cheese Enchiladas
Easy Chicken & Cheese Enchiladas are a quick and flavorful meal featuring tender chicken, melted cheese, and a creamy, mildly spicy sauce, all wrapped in soft flour tortillas and baked to perfection. Garnished with fresh tomato and green onion, they make a comforting weeknight dinner.
Cream Soup Base Powder
A versatile dry mix made from powdered milk, cornstarch, bouillon, and seasonings. This homemade pantry staple creates a rich and creamy base for soups, sauces, and casseroles—just add water and simmer for quick, comforting meals.
Miracle Whip Tartar Sauce
A creamy, tangy tartar sauce with a bit of depth from the Caesar dressing, some zip from the mustard, and nice pops of briny pickle/caper flavor.
Ultimate Ruben Sandwich
A classic and delicious combination of corned beef, sauerkraut, Swiss cheese, and Russian dressing, all piled high between slices of rye bread. To create the world’s best Reuben sandwich, we’ll focus on using high-quality ingredients and adding a few extra touches to elevate the flavors.
Shrimp Marengo
A quick and flavorful shrimp dish with sautéed onions, mushrooms, and bell peppers in a rich tomato and white wine sauce, served over brown rice.
Halloumi Cheese
Halloumi or halloumi is a Levantine cheese, best-known in Western Europe as part of Cypriot cuisine. It is made from a mixture of goat’s and sheep milk, although some halloumi can be bought that also contains cow’s milk. It has a high melting point, and so can easily be fried or grilled.
Neufchatel cheese
Neufchatel cheese is a type of French cheese, named after a village in Northeast France where it is commonly produced. For American consumers, the term “Neufchatel” can be a bit confusing, as American cheese producers use “Neufchatel” to describe a type of low-fat cream cheese which is dramatically different from true French Neufchatel cheese.
Is Dr. Pepper just Coke and Root Beer?
Dr Pepper was literally invented by mixing multiple soda syrups until Alderton found the right combination, which is why it has that famously complex “23 flavors” profile today.
Vegetable Bean Soup
A hearty and healthy vegetable bean soup packed with fresh vegetables, savory bacon, and protein-rich beans, finished with a touch of cheese for a comforting meal that serves six.
Ziti with Meat Sauce
Slow-cooked tomatoes, savory meats, and fresh herbs come together with tender ziti and ricotta for a rich, satisfying pasta experience.
Spicy Chicken Enchiladas with White Sauce
These are spicy chicken enchiladas baked in a creamy, flavorful white sauce, layered with cheese and rolled in soft tortillas for a rich, comforting Mexican-inspired dish.