Go Back
Cream of Tuna On Toast

Cream of Tuna On Toast

Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Servings: 2
Course: Main Course
Cuisine: American, Classic Diner Style, Comfort Food
Ingredients Method

Ingredients
  

Main Ingredients
  • 1 Can Campbell’s Healthy Request Cream of Mushroom Soup only 2g fat compared to 2.5 g from 98% fat-free varieties
  • 1/2 Can Non-fat milk measure in Campbell’s can
  • 1 Can Can tuna in water- drained 1.7 oz
  • Whole grain toast
Optional Ingredients
  • 1 Cup Sweet Peas
  • Salt & Pepper to taste
  • Butter or margarine

Method
 

  1. Open cream of mushroom soup and place in small pot on low heat
  2. Stir in 1/2 can of non-fat milk
  3. Open Tuna and stir into soup mix, breaking up any large chunks of tuna
  4. Add optional ingredients if desired
  5. Toast bread (butter if desired)
  6. Cover toast with Cream of Tuna mix