Tag: Braised
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Braised Turkey Loins in Cast Iron Skillet
Description:Tender and flavorful turkey loins slowly braised in a cast iron skillet with a rich, savory broth and aromatic herbs. This method locks in moisture and results in juicy, melt-in-your-mouth meat perfect for a comforting family meal. Servings:Serves about 4 to 6 people (depending on portion size for 3 pounds of turkey loin). Ingredients Instructions